Guinea-Bissau vs Sudan (former): Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Guinea-Bissau
- Sudan (former)
How they compare
Sudan (former) currently reports 5,981 ha against 4,972 ha in Guinea-Bissau, a difference of 1,009 ha.
That makes Sudan (former)'s figure about 1.2 times Guinea-Bissau's.
The two have swapped places 1 time across 51 shared years of data; in 1961 it was Sudan (former) ahead.
Guinea-Bissau ranks 54th and Sudan (former) ranks 52nd of 93 countries.
Across the 6 decades both report, Guinea-Bissau averaged higher in 1 and Sudan (former) in 5.
Head to head by decade
| Decade | Guinea-Bissau | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 56,111 ha | 56,111 ha | Sudan (former) |
| 1970s | 0 ha | 39,115 ha | 39,115 ha | Sudan (former) |
| 1980s | 959.2 ha | 36,837 ha | 35,878 ha | Sudan (former) |
| 1990s | 1,366 ha | 4,840 ha | 3,474 ha | Sudan (former) |
| 2000s | 2,895 ha | 5,902 ha | 3,006 ha | Sudan (former) |
| 2010s | 6,394 ha | 5,970 ha | 424.5 ha | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Guinea-Bissau or Sudan (former)?
- Sudan (former), at 5,981 ha against 4,972 ha in Guinea-Bissau as of 2011.
- What is the difference in cassava, fresh — area harvested between Guinea-Bissau and Sudan (former)?
- 1,009 ha, with Sudan (former) ahead.
- How many years of comparable data are there for Guinea-Bissau and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Guinea-Bissau and Sudan (former) rank globally for cassava, fresh — area harvested?
- Guinea-Bissau ranks 54th and Sudan (former) ranks 52nd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.