Guinea-Bissau vs Guyana: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Guinea-Bissau
- Guyana
How they compare
Guinea-Bissau currently reports 4,972 ha against 2,399 ha in Guyana, a difference of 2,573 ha.
That makes Guinea-Bissau's figure about 2.1 times Guyana's.
The two have swapped places 2 times across 37 shared years of data; in 1988 it was Guinea-Bissau ahead.
Guinea-Bissau ranks 54th and Guyana ranks 57th of 93 countries.
Guinea-Bissau has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,296 ha | 2,150 ha | 146 ha | Guinea-Bissau |
| 1990s | 1,366 ha | 929.8 ha | 436.4 ha | Guinea-Bissau |
| 2000s | 2,895 ha | 553.9 ha | 2,342 ha | Guinea-Bissau |
| 2010s | 5,149 ha | 965.5 ha | 4,184 ha | Guinea-Bissau |
| 2020s | 4,854 ha | 1,941 ha | 2,913 ha | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Guinea-Bissau or Guyana?
- Guinea-Bissau, at 4,972 ha against 2,399 ha in Guyana as of 2024.
- What is the difference in cassava, fresh — area harvested between Guinea-Bissau and Guyana?
- 2,573 ha, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Guyana?
- 37 years are reported by both, from 1988 to 2024.
- How do Guinea-Bissau and Guyana rank globally for cassava, fresh — area harvested?
- Guinea-Bissau ranks 54th and Guyana ranks 57th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.