Ecuador vs Myanmar: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Ecuador
- Myanmar
How they compare
Myanmar currently reports 20,394 ha against 11,636 ha in Ecuador, a difference of 8,758 ha.
That makes Myanmar's figure about 1.8 times Ecuador's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 46th and Myanmar ranks 43rd of 93 countries.
Across the 7 decades both report, Ecuador averaged higher in 5 and Myanmar in 2.
Head to head by decade
| Decade | Ecuador | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,669 ha | 716.33 ha | 25,952 ha | Ecuador |
| 1970s | 33,983 ha | 1,966 ha | 32,018 ha | Ecuador |
| 1980s | 22,252 ha | 6,660 ha | 15,592 ha | Ecuador |
| 1990s | 20,003 ha | 6,625 ha | 13,378 ha | Ecuador |
| 2000s | 21,449 ha | 16,439 ha | 5,010 ha | Ecuador |
| 2010s | 16,704 ha | 40,186 ha | 23,481 ha | Myanmar |
| 2020s | 16,148 ha | 22,920 ha | 6,772 ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Ecuador or Myanmar?
- Myanmar, at 20,394 ha against 11,636 ha in Ecuador as of 2024.
- What is the difference in cassava, fresh — area harvested between Ecuador and Myanmar?
- 8,758 ha, with Myanmar ahead.
- How many years of comparable data are there for Ecuador and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Myanmar rank globally for cassava, fresh — area harvested?
- Ecuador ranks 46th and Myanmar ranks 43rd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.