Eastern Asia vs Polynesia: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Eastern Asia
- Polynesia
How they compare
Eastern Asia currently reports 310,183 ha against 707 ha in Polynesia, a difference of 309,476 ha.
That makes Eastern Asia's figure about 438.7 times Polynesia's.
Across all 64 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 13th and Polynesia ranks 15th of 18 groups.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 115,133 ha | 2,195 ha | 112,938 ha | Eastern Asia |
| 1970s | 193,106 ha | 2,490 ha | 190,615 ha | Eastern Asia |
| 1980s | 238,169 ha | 2,901 ha | 235,268 ha | Eastern Asia |
| 1990s | 234,648 ha | 2,564 ha | 232,084 ha | Eastern Asia |
| 2000s | 256,442 ha | 1,032 ha | 255,411 ha | Eastern Asia |
| 2010s | 290,276 ha | 756.7 ha | 289,519 ha | Eastern Asia |
| 2020s | 309,862 ha | 707 ha | 309,155 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Eastern Asia or Polynesia?
- Eastern Asia, at 310,183 ha against 707 ha in Polynesia as of 2024.
- What is the difference in cassava, fresh — area harvested between Eastern Asia and Polynesia?
- 309,476 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Polynesia rank globally for cassava, fresh — area harvested?
- Eastern Asia ranks 13th and Polynesia ranks 15th of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.