Costa Rica vs Somalia: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Costa Rica
- Somalia
How they compare
Somalia currently reports 10,329 ha against 9,061 ha in Costa Rica, a difference of 1,268 ha.
That makes Somalia's figure about 1.1 times Costa Rica's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Somalia ahead.
Costa Rica ranks 50th and Somalia ranks 48th of 93 countries.
Across the 7 decades both report, Costa Rica averaged higher in 4 and Somalia in 3.
Head to head by decade
| Decade | Costa Rica | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,661 ha | 1,922 ha | 261.11 ha | Somalia |
| 1970s | 2,488 ha | 2,700 ha | 211.5 ha | Somalia |
| 1980s | 4,881 ha | 3,730 ha | 1,151 ha | Costa Rica |
| 1990s | 5,397 ha | 4,760 ha | 637.1 ha | Costa Rica |
| 2000s | 10,593 ha | 8,510 ha | 2,082 ha | Costa Rica |
| 2010s | 10,379 ha | 9,623 ha | 756.1 ha | Costa Rica |
| 2020s | 9,224 ha | 10,304 ha | 1,080 ha | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Costa Rica or Somalia?
- Somalia, at 10,329 ha against 9,061 ha in Costa Rica as of 2024.
- What is the difference in cassava, fresh — area harvested between Costa Rica and Somalia?
- 1,268 ha, with Somalia ahead.
- How many years of comparable data are there for Costa Rica and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Somalia rank globally for cassava, fresh — area harvested?
- Costa Rica ranks 50th and Somalia ranks 48th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.