Congo, Republic of vs Paraguay: Cassava, fresh β Area harvested
Cassava, fresh β Area harvested over time
- Congo, Republic of
- Paraguay
How they compare
Paraguay currently reports 165,150 ha against 162,292 ha in Congo, Republic of, a difference of 2,858 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Congo, Republic of ahead.
Congo, Republic of ranks 25th and Paraguay ranks 24th of 91 countries.
Across the 7 decades both report, Congo, Republic of averaged higher in 1 and Paraguay in 6.
Head to head by decade
| Decade | Congo, Republic of | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 96,556 ha | 91,856 ha | 4,700 ha | Congo, Republic of |
| 1970s | 97,936 ha | 102,660 ha | 4,724 ha | Paraguay |
| 1980s | 98,410 ha | 191,273 ha | 92,863 ha | Paraguay |
| 1990s | 92,473 ha | 205,972 ha | 113,499 ha | Paraguay |
| 2000s | 106,960 ha | 253,411 ha | 146,451 ha | Paraguay |
| 2010s | 141,350 ha | 180,281 ha | 38,932 ha | Paraguay |
| 2020s | 154,843 ha | 175,118 ha | 20,275 ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh β area harvested, Congo, Republic of or Paraguay?
- Paraguay, at 165,150 ha against 162,292 ha in Congo, Republic of as of 2024.
- What is the difference in cassava, fresh β area harvested between Congo, Republic of and Paraguay?
- 2,858 ha, with Paraguay ahead.
- How many years of comparable data are there for Congo, Republic of and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo, Republic of and Paraguay rank globally for cassava, fresh β area harvested?
- Congo, Republic of ranks 25th and Paraguay ranks 24th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.