Chad vs Equatorial Guinea, Republic of: Cassava, fresh β€” Area harvested

Chad
34,874 ha
in 2024
Equatorial Guinea, Republic of
24,356 ha
in 2024
Chad rank
39th
Equatorial Guinea, Republic of rank
40th

Cassava, fresh β€” Area harvested over time

  • Chad
  • Equatorial Guinea, Republic of
020.0k40.0k60.0k80.0k196119922024

How they compare

Chad currently reports 34,874 ha against 24,356 ha in Equatorial Guinea, Republic of, a difference of 10,518 ha.

That makes Chad's figure about 1.4 times Equatorial Guinea, Republic of's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Equatorial Guinea, Republic of ahead.

Chad ranks 39th and Equatorial Guinea, Republic of ranks 40th of 91 countries.

Chad has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chad Equatorial Guinea, Republic of Difference Ahead
1960s 20,889 ha 13,556 ha 7,333 ha Chad
1970s 46,500 ha 13,700 ha 32,800 ha Chad
1980s 67,900 ha 14,300 ha 53,600 ha Chad
1990s 50,424 ha 18,504 ha 31,920 ha Chad
2000s 38,891 ha 20,328 ha 18,562 ha Chad
2010s 34,172 ha 23,188 ha 10,984 ha Chad
2020s 34,262 ha 24,191 ha 10,071 ha Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh β€” area harvested, Chad or Equatorial Guinea, Republic of?
Chad, at 34,874 ha against 24,356 ha in Equatorial Guinea, Republic of as of 2024.
What is the difference in cassava, fresh β€” area harvested between Chad and Equatorial Guinea, Republic of?
10,518 ha, with Chad ahead.
How many years of comparable data are there for Chad and Equatorial Guinea, Republic of?
64 years are reported by both, from 1961 to 2024.
How do Chad and Equatorial Guinea, Republic of rank globally for cassava, fresh β€” area harvested?
Chad ranks 39th and Equatorial Guinea, Republic of ranks 40th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh β€” Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Equatorial Guinea, Republic of: Cassava, fresh β€” Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-area-harvested/chad/equatorial-guinea/

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About this data

Indicator
Cassava, fresh β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.