Cameroon vs Togo: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Cameroon
- Togo
How they compare
Cameroon currently reports 466,886 ha against 333,367 ha in Togo, a difference of 133,519 ha.
That makes Cameroon's figure about 1.4 times Togo's.
Across all 64 years both countries report, Cameroon has been ahead every year.
Cameroon ranks 10th and Togo ranks 13th of 91 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 122,567 ha | 25,333 ha | 97,233 ha | Cameroon |
| 1970s | 140,727 ha | 25,660 ha | 115,067 ha | Cameroon |
| 1980s | 117,450 ha | 64,868 ha | 52,582 ha | Cameroon |
| 1990s | 142,324 ha | 85,939 ha | 56,385 ha | Cameroon |
| 2000s | 236,338 ha | 126,082 ha | 110,256 ha | Cameroon |
| 2010s | 344,265 ha | 243,331 ha | 100,933 ha | Cameroon |
| 2020s | 464,038 ha | 310,515 ha | 153,523 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Cameroon or Togo?
- Cameroon, at 466,886 ha against 333,367 ha in Togo as of 2024.
- What is the difference in cassava, fresh — area harvested between Cameroon and Togo?
- 133,519 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Togo rank globally for cassava, fresh — area harvested?
- Cameroon ranks 10th and Togo ranks 13th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.