Argentina vs Sri Lanka: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Argentina
- Sri Lanka
How they compare
Sri Lanka currently reports 21,685 ha against 20,031 ha in Argentina, a difference of 1,654 ha.
That makes Sri Lanka's figure about 1.1 times Argentina's.
Across all 64 years both countries report, Sri Lanka has been ahead every year.
Argentina ranks 44th and Sri Lanka ranks 41st of 93 countries.
Sri Lanka has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,926 ha | 53,626 ha | 31,700 ha | Sri Lanka |
| 1970s | 22,555 ha | 102,375 ha | 79,820 ha | Sri Lanka |
| 1980s | 17,180 ha | 52,318 ha | 35,138 ha | Sri Lanka |
| 1990s | 15,500 ha | 33,601 ha | 18,101 ha | Sri Lanka |
| 2000s | 17,240 ha | 25,002 ha | 7,762 ha | Sri Lanka |
| 2010s | 18,896 ha | 23,085 ha | 4,188 ha | Sri Lanka |
| 2020s | 19,980 ha | 21,285 ha | 1,305 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Argentina or Sri Lanka?
- Sri Lanka, at 21,685 ha against 20,031 ha in Argentina as of 2024.
- What is the difference in cassava, fresh — area harvested between Argentina and Sri Lanka?
- 1,654 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Argentina and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Sri Lanka rank globally for cassava, fresh — area harvested?
- Argentina ranks 44th and Sri Lanka ranks 41st of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.