Southern Europe vs Sweden: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Southern Europe
- Sweden
How they compare
Sweden currently reports 67,071 kg/ha against 43,063 kg/ha in Southern Europe, a difference of 24,008 kg/ha.
That makes Sweden's figure about 1.6 times Southern Europe's.
Across all 64 years both countries report, Sweden has been ahead every year.
Southern Europe ranks 10th and Sweden ranks 4th of 28 groups.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Europe | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,876 kg/ha | 39,948 kg/ha | 19,072 kg/ha | Sweden |
| 1970s | 21,352 kg/ha | 41,012 kg/ha | 19,660 kg/ha | Sweden |
| 1980s | 23,254 kg/ha | 49,092 kg/ha | 25,837 kg/ha | Sweden |
| 1990s | 28,886 kg/ha | 43,511 kg/ha | 14,625 kg/ha | Sweden |
| 2000s | 33,201 kg/ha | 53,484 kg/ha | 20,283 kg/ha | Sweden |
| 2010s | 39,269 kg/ha | 59,016 kg/ha | 19,748 kg/ha | Sweden |
| 2020s | 42,708 kg/ha | 65,444 kg/ha | 22,736 kg/ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Southern Europe or Sweden?
- Sweden, at 67,071 kg/ha against 43,063 kg/ha in Southern Europe as of 2024.
- What is the difference in carrots and turnips — yield between Southern Europe and Sweden?
- 24,008 kg/ha, with Sweden ahead.
- How many years of comparable data are there for Southern Europe and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Europe and Sweden rank globally for carrots and turnips — yield?
- Southern Europe ranks 10th and Sweden ranks 4th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.