Mexico vs Switzerland: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Mexico
- Switzerland
How they compare
Mexico currently reports 31,047 kg/ha against 30,754 kg/ha in Switzerland, a difference of 293 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 49th and Switzerland ranks 52nd of 133 countries.
Across the 7 decades both report, Mexico averaged higher in 2 and Switzerland in 5.
Head to head by decade
| Decade | Mexico | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 39,828 kg/ha | 37,942 kg/ha | 1,886 kg/ha | Mexico |
| 1970s | 28,946 kg/ha | 35,588 kg/ha | 6,642 kg/ha | Switzerland |
| 1980s | 22,973 kg/ha | 44,501 kg/ha | 21,528 kg/ha | Switzerland |
| 1990s | 24,494 kg/ha | 39,269 kg/ha | 14,775 kg/ha | Switzerland |
| 2000s | 25,358 kg/ha | 38,435 kg/ha | 13,077 kg/ha | Switzerland |
| 2010s | 27,631 kg/ha | 36,116 kg/ha | 8,485 kg/ha | Switzerland |
| 2020s | 30,035 kg/ha | 27,881 kg/ha | 2,154 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Mexico or Switzerland?
- Mexico, at 31,047 kg/ha against 30,754 kg/ha in Switzerland as of 2024.
- What is the difference in carrots and turnips — yield between Mexico and Switzerland?
- 293 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Switzerland rank globally for carrots and turnips — yield?
- Mexico ranks 49th and Switzerland ranks 52nd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.