Libya vs Martinique: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Libya
- Martinique
How they compare
Libya currently reports 4,319 kg/ha against 4,167 kg/ha in Martinique, a difference of 152 kg/ha.
The two have swapped places 2 times across 46 shared years of data; in 1961 it was Martinique ahead.
Libya ranks 164th and Martinique ranks 165th of 170 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Libya | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,167 kg/ha | 9,944 kg/ha | 6,777 kg/ha | Martinique |
| 1970s | 3,699 kg/ha | 10,226 kg/ha | 6,528 kg/ha | Martinique |
| 1980s | 3,837 kg/ha | 6,711 kg/ha | 2,874 kg/ha | Martinique |
| 1990s | 3,787 kg/ha | 4,829 kg/ha | 1,041 kg/ha | Martinique |
| 2000s | 3,768 kg/ha | 4,600 kg/ha | 832.39 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Libya or Martinique?
- Libya, at 4,319 kg/ha against 4,167 kg/ha in Martinique as of 2024.
- What is the difference in carrots and turnips — yield between Libya and Martinique?
- 152 kg/ha, with Libya ahead.
- How many years of comparable data are there for Libya and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do Libya and Martinique rank globally for carrots and turnips — yield?
- Libya ranks 164th and Martinique ranks 165th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.