Kuwait vs Morocco: Carrots and turnips — Yield

Kuwait
28,872 kg/ha
in 2024
Morocco
29,472 kg/ha
in 2024
Kuwait rank
58th
Morocco rank
56th

Carrots and turnips — Yield over time

  • Kuwait
  • Morocco
020.0k40.0k60.0k196119922024

How they compare

Morocco currently reports 29,472 kg/ha against 28,872 kg/ha in Kuwait, a difference of 600 kg/ha.

The two have swapped places 6 times across 36 shared years of data; in 1989 it was Morocco ahead.

Kuwait ranks 58th and Morocco ranks 56th of 142 countries.

Across the 5 decades both report, Kuwait averaged higher in 4 and Morocco in 1.

Head to head by decade

Decade Kuwait Morocco Difference Ahead
1980s 19,870 kg/ha 20,332 kg/ha 461.7 kg/ha Morocco
1990s 38,929 kg/ha 21,145 kg/ha 17,784 kg/ha Kuwait
2000s 48,279 kg/ha 25,808 kg/ha 22,471 kg/ha Kuwait
2010s 40,584 kg/ha 32,124 kg/ha 8,461 kg/ha Kuwait
2020s 29,194 kg/ha 28,630 kg/ha 564.18 kg/ha Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Kuwait or Morocco?
Morocco, at 29,472 kg/ha against 28,872 kg/ha in Kuwait as of 2024.
What is the difference in carrots and turnips — yield between Kuwait and Morocco?
600 kg/ha, with Morocco ahead.
How many years of comparable data are there for Kuwait and Morocco?
36 years are reported by both, from 1989 to 2024.
How do Kuwait and Morocco rank globally for carrots and turnips — yield?
Kuwait ranks 58th and Morocco ranks 56th of 142 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.