Democratic Republic of the Congo vs World: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Democratic Republic of the Congo
- World
How they compare
World currently reports 35,622 kg/ha against 8,968 kg/ha in Democratic Republic of the Congo, a difference of 26,654 kg/ha.
That makes World's figure about 4.0 times Democratic Republic of the Congo's.
Across all 64 years both countries report, World has been ahead every year.
Democratic Republic of the Congo ranks 12th and World ranks 14th of 13 countries.
World has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,446 kg/ha | 17,453 kg/ha | 14,007 kg/ha | World |
| 1970s | 5,091 kg/ha | 19,074 kg/ha | 13,983 kg/ha | World |
| 1980s | 6,490 kg/ha | 20,928 kg/ha | 14,438 kg/ha | World |
| 1990s | 6,843 kg/ha | 22,028 kg/ha | 15,184 kg/ha | World |
| 2000s | 7,288 kg/ha | 24,655 kg/ha | 17,367 kg/ha | World |
| 2010s | 8,401 kg/ha | 32,834 kg/ha | 24,433 kg/ha | World |
| 2020s | 8,949 kg/ha | 35,274 kg/ha | 26,325 kg/ha | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Democratic Republic of the Congo or World?
- World, at 35,622 kg/ha against 8,968 kg/ha in Democratic Republic of the Congo as of 2024.
- What is the difference in carrots and turnips — yield between Democratic Republic of the Congo and World?
- 26,654 kg/ha, with World ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and World rank globally for carrots and turnips — yield?
- Democratic Republic of the Congo ranks 12th and World ranks 14th of 13 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.