Colombia vs Costa Rica: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Colombia
- Costa Rica
How they compare
Costa Rica currently reports 28,132 kg/ha against 27,894 kg/ha in Colombia, a difference of 238 kg/ha.
The two have swapped places 6 times across 35 shared years of data; in 1990 it was Costa Rica ahead.
Colombia ranks 61st and Costa Rica ranks 60th of 133 countries.
Across the 4 decades both report, Colombia averaged higher in 1 and Costa Rica in 3.
Head to head by decade
| Decade | Colombia | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,463 kg/ha | 35,066 kg/ha | 7,603 kg/ha | Costa Rica |
| 2000s | 29,008 kg/ha | 35,082 kg/ha | 6,074 kg/ha | Costa Rica |
| 2010s | 25,878 kg/ha | 32,994 kg/ha | 7,116 kg/ha | Costa Rica |
| 2020s | 28,862 kg/ha | 28,500 kg/ha | 362.8 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Colombia or Costa Rica?
- Costa Rica, at 28,132 kg/ha against 27,894 kg/ha in Colombia as of 2024.
- What is the difference in carrots and turnips — yield between Colombia and Costa Rica?
- 238 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Colombia and Costa Rica?
- 35 years are reported by both, from 1990 to 2024.
- How do Colombia and Costa Rica rank globally for carrots and turnips — yield?
- Colombia ranks 61st and Costa Rica ranks 60th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.