Caribbean vs Kyrgyzstan: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Caribbean
- Kyrgyzstan
How they compare
Caribbean currently reports 23,283 kg/ha against 23,054 kg/ha in Kyrgyzstan, a difference of 229 kg/ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Caribbean ahead.
Caribbean ranks 89th and Kyrgyzstan ranks 92nd of 170 countries.
Across the 4 decades both report, Caribbean averaged higher in 1 and Kyrgyzstan in 3.
Head to head by decade
| Decade | Caribbean | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,136 kg/ha | 10,358 kg/ha | 1,778 kg/ha | Caribbean |
| 2000s | 16,878 kg/ha | 20,570 kg/ha | 3,691 kg/ha | Kyrgyzstan |
| 2010s | 17,920 kg/ha | 21,506 kg/ha | 3,586 kg/ha | Kyrgyzstan |
| 2020s | 21,543 kg/ha | 22,537 kg/ha | 994.3 kg/ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Caribbean or Kyrgyzstan?
- Caribbean, at 23,283 kg/ha against 23,054 kg/ha in Kyrgyzstan as of 2024.
- What is the difference in carrots and turnips — yield between Caribbean and Kyrgyzstan?
- 229 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Caribbean and Kyrgyzstan rank globally for carrots and turnips — yield?
- Caribbean ranks 89th and Kyrgyzstan ranks 92nd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.