Canada vs Tajikistan: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Canada
- Tajikistan
How they compare
Canada currently reports 44,250 kg/ha against 41,772 kg/ha in Tajikistan, a difference of 2,478 kg/ha.
That makes Canada's figure about 1.1 times Tajikistan's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Canada ahead.
Canada ranks 30th and Tajikistan ranks 33rd of 170 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36,734 kg/ha | 19,781 kg/ha | 16,953 kg/ha | Canada |
| 2000s | 34,970 kg/ha | 23,800 kg/ha | 11,171 kg/ha | Canada |
| 2010s | 44,594 kg/ha | 39,828 kg/ha | 4,766 kg/ha | Canada |
| 2020s | 41,777 kg/ha | 41,645 kg/ha | 131.6 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Canada or Tajikistan?
- Canada, at 44,250 kg/ha against 41,772 kg/ha in Tajikistan as of 2024.
- What is the difference in carrots and turnips — yield between Canada and Tajikistan?
- 2,478 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and Tajikistan rank globally for carrots and turnips — yield?
- Canada ranks 30th and Tajikistan ranks 33rd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.