Belgium-Luxembourg vs United Kingdom of Great Britain and Northern Ireland: Carrots and turnips — Yield

Belgium-Luxembourg
56,422 kg/ha
in 1999
United Kingdom of Great Britain and Northern Ireland
58,336 kg/ha
in 2024
Belgium-Luxembourg rank
13th
United Kingdom of Great Britain and Northern Ireland rank
11th

Carrots and turnips — Yield over time

  • Belgium-Luxembourg
  • United Kingdom of Great Britain and Northern Ireland
25.0k50.0k75.0k100.0k125.0k196119922024

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 58,336 kg/ha against 56,422 kg/ha in Belgium-Luxembourg, a difference of 1,914 kg/ha.

The two have swapped places 8 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.

Belgium-Luxembourg ranks 13th and United Kingdom of Great Britain and Northern Ireland ranks 11th of 133 countries.

Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and United Kingdom of Great Britain and Northern Ireland in 1.

Head to head by decade

Decade Belgium-Luxembourg United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 97,691 kg/ha 35,377 kg/ha 62,314 kg/ha Belgium-Luxembourg
1970s 49,711 kg/ha 38,848 kg/ha 10,863 kg/ha Belgium-Luxembourg
1980s 34,830 kg/ha 42,914 kg/ha 8,084 kg/ha United Kingdom of Great Britain and Northern Ireland
1990s 45,167 kg/ha 43,515 kg/ha 1,651 kg/ha Belgium-Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Belgium-Luxembourg or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 58,336 kg/ha against 56,422 kg/ha in Belgium-Luxembourg as of 2024.
What is the difference in carrots and turnips — yield between Belgium-Luxembourg and United Kingdom of Great Britain and Northern Ireland?
1,914 kg/ha, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Belgium-Luxembourg and United Kingdom of Great Britain and Northern Ireland?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and United Kingdom of Great Britain and Northern Ireland rank globally for carrots and turnips — yield?
Belgium-Luxembourg ranks 13th and United Kingdom of Great Britain and Northern Ireland ranks 11th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs United Kingdom of Great Britain and Northern Ireland: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/belgium-luxembourg/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.