Austria vs Northern America: Carrots and turnips — Yield

Austria
62,155 kg/ha
in 2024
Northern America
44,374 kg/ha
in 2024
Austria rank
8th
Northern America rank
8th

Carrots and turnips — Yield over time

  • Austria
  • Northern America
020.0k40.0k60.0k196119922024

How they compare

Austria currently reports 62,155 kg/ha against 44,374 kg/ha in Northern America, a difference of 17,781 kg/ha.

That makes Austria's figure about 1.4 times Northern America's.

The two have swapped places 20 times across 64 shared years of data; in 1961 it was Austria ahead.

Austria ranks 8th and Northern America ranks 8th of 133 countries.

Across the 7 decades both report, Austria averaged higher in 6 and Northern America in 1.

Head to head by decade

Decade Austria Northern America Difference Ahead
1960s 34,702 kg/ha 24,691 kg/ha 10,012 kg/ha Austria
1970s 31,771 kg/ha 29,858 kg/ha 1,913 kg/ha Austria
1980s 33,680 kg/ha 30,894 kg/ha 2,786 kg/ha Austria
1990s 36,808 kg/ha 36,850 kg/ha 42.17 kg/ha Northern America
2000s 53,229 kg/ha 39,010 kg/ha 14,219 kg/ha Austria
2010s 55,070 kg/ha 43,738 kg/ha 11,332 kg/ha Austria
2020s 62,649 kg/ha 46,970 kg/ha 15,679 kg/ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Austria or Northern America?
Austria, at 62,155 kg/ha against 44,374 kg/ha in Northern America as of 2024.
What is the difference in carrots and turnips — yield between Austria and Northern America?
17,781 kg/ha, with Austria ahead.
How many years of comparable data are there for Austria and Northern America?
64 years are reported by both, from 1961 to 2024.
How do Austria and Northern America rank globally for carrots and turnips — yield?
Austria ranks 8th and Northern America ranks 8th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Northern America: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/austria/northern-america/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.