Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Carrots and turnips — Area harvested

Southern Europe
27,173 ha
in 2024
United Kingdom of Great Britain and Northern Ireland
14,789 ha
in 2024
Southern Europe rank
19th
United Kingdom of Great Britain and Northern Ireland rank
16th

Carrots and turnips — Area harvested over time

  • Southern Europe
  • United Kingdom of Great Britain and Northern Ireland
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Southern Europe currently reports 27,173 ha against 14,789 ha in United Kingdom of Great Britain and Northern Ireland, a difference of 12,384 ha.

That makes Southern Europe's figure about 1.8 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.

Southern Europe ranks 19th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 28 groups.

Southern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Southern Europe United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 14,956 ha 12,846 ha 2,110 ha Southern Europe
1970s 22,512 ha 15,661 ha 6,851 ha Southern Europe
1980s 30,299 ha 14,420 ha 15,879 ha Southern Europe
1990s 35,407 ha 15,926 ha 19,482 ha Southern Europe
2000s 40,545 ha 11,883 ha 28,662 ha Southern Europe
2010s 29,853 ha 12,379 ha 17,475 ha Southern Europe
2020s 25,718 ha 14,517 ha 11,202 ha Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — area harvested, Southern Europe or United Kingdom of Great Britain and Northern Ireland?
Southern Europe, at 27,173 ha against 14,789 ha in United Kingdom of Great Britain and Northern Ireland as of 2024.
What is the difference in carrots and turnips — area harvested between Southern Europe and United Kingdom of Great Britain and Northern Ireland?
12,384 ha, with Southern Europe ahead.
How many years of comparable data are there for Southern Europe and United Kingdom of Great Britain and Northern Ireland?
64 years are reported by both, from 1961 to 2024.
How do Southern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for carrots and turnips — area harvested?
Southern Europe ranks 19th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Carrots and turnips — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-area-harvested/southern-europe/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.