Mongolia vs Northern America: Carrots and turnips — Area harvested

Mongolia
12,227 ha
in 2024
Northern America
33,238 ha
in 2024
Mongolia rank
19th
Northern America rank
18th

Carrots and turnips — Area harvested over time

  • Mongolia
  • Northern America
020.0k40.0k60.0k196119922024

How they compare

Northern America currently reports 33,238 ha against 12,227 ha in Mongolia, a difference of 21,011 ha.

That makes Northern America's figure about 2.7 times Mongolia's.

Across all 33 years both countries report, Northern America has been ahead every year.

Mongolia ranks 19th and Northern America ranks 18th of 133 countries.

Northern America has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mongolia Northern America Difference Ahead
1990s 528.75 ha 60,236 ha 59,707 ha Northern America
2000s 1,412 ha 48,067 ha 46,654 ha Northern America
2010s 4,056 ha 41,284 ha 37,228 ha Northern America
2020s 8,144 ha 35,452 ha 27,308 ha Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — area harvested, Mongolia or Northern America?
Northern America, at 33,238 ha against 12,227 ha in Mongolia as of 2024.
What is the difference in carrots and turnips — area harvested between Mongolia and Northern America?
21,011 ha, with Northern America ahead.
How many years of comparable data are there for Mongolia and Northern America?
33 years are reported by both, from 1992 to 2024.
How do Mongolia and Northern America rank globally for carrots and turnips — area harvested?
Mongolia ranks 19th and Northern America ranks 18th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Northern America: Carrots and turnips — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-area-harvested/mongolia/northern-america/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.