Ethiopia vs Romania: Carrots and turnips — Area harvested

Ethiopia
6,683 ha
in 2024
Romania
6,880 ha
in 2024
Ethiopia rank
42nd
Romania rank
39th

Carrots and turnips — Area harvested over time

  • Ethiopia
  • Romania
05.0k10.0k15.0k20.0k199120072024

How they compare

Romania currently reports 6,880 ha against 6,683 ha in Ethiopia, a difference of 197 ha.

The two have swapped places 4 times across 32 shared years of data; in 1993 it was Romania ahead.

Ethiopia ranks 42nd and Romania ranks 39th of 133 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Romania Difference Ahead
1990s 857.14 ha 14,487 ha 13,630 ha Romania
2000s 1,162 ha 16,812 ha 15,650 ha Romania
2010s 3,992 ha 14,324 ha 10,332 ha Romania
2020s 6,810 ha 7,274 ha 464.2 ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — area harvested, Ethiopia or Romania?
Romania, at 6,880 ha against 6,683 ha in Ethiopia as of 2024.
What is the difference in carrots and turnips — area harvested between Ethiopia and Romania?
197 ha, with Romania ahead.
How many years of comparable data are there for Ethiopia and Romania?
32 years are reported by both, from 1993 to 2024.
How do Ethiopia and Romania rank globally for carrots and turnips — area harvested?
Ethiopia ranks 42nd and Romania ranks 39th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Romania: Carrots and turnips — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-area-harvested/ethiopia/romania/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.