Belgium-Luxembourg vs Madagascar: Carrots and turnips — Area harvested
Carrots and turnips — Area harvested over time
- Belgium-Luxembourg
- Madagascar
How they compare
Madagascar currently reports 2,759 ha against 2,655 ha in Belgium-Luxembourg, a difference of 104 ha.
The two have swapped places 1 time across 39 shared years of data; in 1961 it was Madagascar ahead.
Belgium-Luxembourg ranks 59th and Madagascar ranks 58th of 133 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 571.78 ha | 500 ha | 71.78 ha | Belgium-Luxembourg |
| 1970s | 1,910 ha | 658 ha | 1,252 ha | Belgium-Luxembourg |
| 1980s | 2,508 ha | 1,067 ha | 1,442 ha | Belgium-Luxembourg |
| 1990s | 2,686 ha | 1,361 ha | 1,324 ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — area harvested, Belgium-Luxembourg or Madagascar?
- Madagascar, at 2,759 ha against 2,655 ha in Belgium-Luxembourg as of 2024.
- What is the difference in carrots and turnips — area harvested between Belgium-Luxembourg and Madagascar?
- 104 ha, with Madagascar ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Madagascar?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Madagascar rank globally for carrots and turnips — area harvested?
- Belgium-Luxembourg ranks 59th and Madagascar ranks 58th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.