Czechia vs South America: Canary seed — Yield

Czechia
1,133 kg/ha
in 2017
South America
1,407 kg/ha
in 2024
Czechia rank
6th
South America rank
11th

Canary seed — Yield over time

  • Czechia
  • South America
5007501.0k1.2k1.5k1.8k196119922024

How they compare

South America currently reports 1,407 kg/ha against 1,133 kg/ha in Czechia, a difference of 274 kg/ha.

That makes South America's figure about 1.2 times Czechia's.

The two have swapped places 2 times across 14 shared years of data; in 2004 it was South America ahead.

Czechia ranks 6th and South America ranks 11th of 12 countries.

Across the 2 decades both report, Czechia averaged higher in 1 and South America in 1.

Head to head by decade

Decade Czechia South America Difference Ahead
2000s 1,011 kg/ha 978.25 kg/ha 33.05 kg/ha Czechia
2010s 1,104 kg/ha 1,367 kg/ha 262.86 kg/ha South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher canary seed — yield, Czechia or South America?
South America, at 1,407 kg/ha against 1,133 kg/ha in Czechia as of 2024.
What is the difference in canary seed — yield between Czechia and South America?
274 kg/ha, with South America ahead.
How many years of comparable data are there for Czechia and South America?
14 years are reported by both, from 2004 to 2017.
How do Czechia and South America rank globally for canary seed — yield?
Czechia ranks 6th and South America ranks 11th of 12 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Canary seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs South America: Canary seed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/canary-seed-yield/czechia/south-america/

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About this data

Indicator
Canary seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.