Togo vs United Republic of Tanzania: Cabbages — Yield
Cabbages — Yield over time
- Togo
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 11,664 kg/ha against 11,232 kg/ha in Togo, a difference of 432 kg/ha.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Togo ahead.
Togo ranks 170th and United Republic of Tanzania ranks 167th of 192 countries.
Across the 4 decades both report, Togo averaged higher in 2 and United Republic of Tanzania in 2.
Head to head by decade
| Decade | Togo | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,295 kg/ha | 13,180 kg/ha | 2,115 kg/ha | Togo |
| 2000s | 13,948 kg/ha | 12,745 kg/ha | 1,203 kg/ha | Togo |
| 2010s | 11,258 kg/ha | 11,479 kg/ha | 220.6 kg/ha | United Republic of Tanzania |
| 2020s | 11,224 kg/ha | 11,783 kg/ha | 559.34 kg/ha | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Togo or United Republic of Tanzania?
- United Republic of Tanzania, at 11,664 kg/ha against 11,232 kg/ha in Togo as of 2024.
- What is the difference in cabbages — yield between Togo and United Republic of Tanzania?
- 432 kg/ha, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Togo and United Republic of Tanzania?
- 32 years are reported by both, from 1993 to 2024.
- How do Togo and United Republic of Tanzania rank globally for cabbages — yield?
- Togo ranks 170th and United Republic of Tanzania ranks 167th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.