New Zealand vs Türkiye: Cabbages — Yield

New Zealand
77,380 kg/ha
in 2024
Türkiye
42,393 kg/ha
in 2024
New Zealand rank
1st
Türkiye rank
1st

Cabbages — Yield over time

  • New Zealand
  • Türkiye
20.0k40.0k60.0k80.0k196119922024

How they compare

New Zealand currently reports 77,380 kg/ha against 42,393 kg/ha in Türkiye, a difference of 34,987 kg/ha.

That makes New Zealand's figure about 1.8 times Türkiye's.

Across all 64 years both countries report, New Zealand has been ahead every year.

New Zealand ranks 1st and Türkiye ranks 1st of 148 countries.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade New Zealand Türkiye Difference Ahead
1960s 22,107 kg/ha 17,226 kg/ha 4,881 kg/ha New Zealand
1970s 22,979 kg/ha 16,659 kg/ha 6,320 kg/ha New Zealand
1980s 26,016 kg/ha 20,172 kg/ha 5,844 kg/ha New Zealand
1990s 29,457 kg/ha 23,030 kg/ha 6,427 kg/ha New Zealand
2000s 47,174 kg/ha 24,869 kg/ha 22,305 kg/ha New Zealand
2010s 65,649 kg/ha 30,024 kg/ha 35,624 kg/ha New Zealand
2020s 75,856 kg/ha 40,814 kg/ha 35,042 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — yield, New Zealand or Türkiye?
New Zealand, at 77,380 kg/ha against 42,393 kg/ha in Türkiye as of 2024.
What is the difference in cabbages — yield between New Zealand and Türkiye?
34,987 kg/ha, with New Zealand ahead.
How many years of comparable data are there for New Zealand and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do New Zealand and Türkiye rank globally for cabbages — yield?
New Zealand ranks 1st and Türkiye ranks 1st of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Türkiye: Cabbages — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/cabbages-yield/new-zealand/turkiye-2/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.