Net Food Importing Developing Countries (NFIDCs) vs Russian Federation: Cabbages — Yield
Cabbages — Yield over time
- Net Food Importing Developing Countries (NFIDCs)
- Russian Federation
How they compare
Russian Federation currently reports 37,400 kg/ha against 17,954 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 19,446 kg/ha.
That makes Russian Federation's figure about 2.1 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Russian Federation ahead.
Net Food Importing Developing Countries (NFIDCs) ranks 28th and Russian Federation ranks 29th of 32 groups.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,276 kg/ha | 18,508 kg/ha | 2,232 kg/ha | Russian Federation |
| 2000s | 17,861 kg/ha | 25,713 kg/ha | 7,851 kg/ha | Russian Federation |
| 2010s | 18,072 kg/ha | 31,673 kg/ha | 13,601 kg/ha | Russian Federation |
| 2020s | 18,251 kg/ha | 35,902 kg/ha | 17,651 kg/ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Net Food Importing Developing Countries (NFIDCs) or Russian Federation?
- Russian Federation, at 37,400 kg/ha against 17,954 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in cabbages — yield between Net Food Importing Developing Countries (NFIDCs) and Russian Federation?
- 19,446 kg/ha, with Russian Federation ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Net Food Importing Developing Countries (NFIDCs) and Russian Federation rank globally for cabbages — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 28th and Russian Federation ranks 29th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.