Guatemala vs Ireland: Cabbages — Yield
Cabbages — Yield over time
- Guatemala
- Ireland
How they compare
Ireland currently reports 28,432 kg/ha against 27,632 kg/ha in Guatemala, a difference of 800 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ireland ahead.
Guatemala ranks 78th and Ireland ranks 77th of 192 countries.
Across the 7 decades both report, Guatemala averaged higher in 3 and Ireland in 4.
Head to head by decade
| Decade | Guatemala | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,673 kg/ha | 20,000 kg/ha | 3,327 kg/ha | Ireland |
| 1970s | 15,533 kg/ha | 19,765 kg/ha | 4,231 kg/ha | Ireland |
| 1980s | 18,528 kg/ha | 26,757 kg/ha | 8,228 kg/ha | Ireland |
| 1990s | 10,507 kg/ha | 42,958 kg/ha | 32,452 kg/ha | Ireland |
| 2000s | 35,199 kg/ha | 26,501 kg/ha | 8,698 kg/ha | Guatemala |
| 2010s | 37,042 kg/ha | 26,477 kg/ha | 10,566 kg/ha | Guatemala |
| 2020s | 29,325 kg/ha | 27,130 kg/ha | 2,195 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Guatemala or Ireland?
- Ireland, at 28,432 kg/ha against 27,632 kg/ha in Guatemala as of 2024.
- What is the difference in cabbages — yield between Guatemala and Ireland?
- 800 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Guatemala and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Ireland rank globally for cabbages — yield?
- Guatemala ranks 78th and Ireland ranks 77th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.