Germany vs Oceania: Cabbages — Yield
Cabbages — Yield over time
- Germany
- Oceania
How they compare
Germany currently reports 53,674 kg/ha against 32,814 kg/ha in Oceania, a difference of 20,860 kg/ha.
That makes Germany's figure about 1.6 times Oceania's.
Across all 64 years both countries report, Germany has been ahead every year.
Germany ranks 8th and Oceania ranks 9th of 162 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,784 kg/ha | 25,781 kg/ha | 4,003 kg/ha | Germany |
| 1970s | 33,655 kg/ha | 26,463 kg/ha | 7,192 kg/ha | Germany |
| 1980s | 35,560 kg/ha | 27,917 kg/ha | 7,643 kg/ha | Germany |
| 1990s | 46,909 kg/ha | 30,083 kg/ha | 16,826 kg/ha | Germany |
| 2000s | 51,085 kg/ha | 35,225 kg/ha | 15,860 kg/ha | Germany |
| 2010s | 54,724 kg/ha | 36,898 kg/ha | 17,826 kg/ha | Germany |
| 2020s | 54,688 kg/ha | 35,886 kg/ha | 18,802 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Germany or Oceania?
- Germany, at 53,674 kg/ha against 32,814 kg/ha in Oceania as of 2024.
- What is the difference in cabbages — yield between Germany and Oceania?
- 20,860 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Oceania rank globally for cabbages — yield?
- Germany ranks 8th and Oceania ranks 9th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.