France vs Indonesia: Cabbages — Yield
Cabbages — Yield over time
- France
- Indonesia
How they compare
Indonesia currently reports 22,866 kg/ha against 22,672 kg/ha in France, a difference of 194 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was France ahead.
France ranks 92nd and Indonesia ranks 89th of 162 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,696 kg/ha | 8,942 kg/ha | 14,755 kg/ha | France |
| 1970s | 24,448 kg/ha | 11,283 kg/ha | 13,165 kg/ha | France |
| 1980s | 24,394 kg/ha | 13,247 kg/ha | 11,148 kg/ha | France |
| 1990s | 29,117 kg/ha | 21,433 kg/ha | 7,684 kg/ha | France |
| 2000s | 30,203 kg/ha | 20,987 kg/ha | 9,216 kg/ha | France |
| 2010s | 26,365 kg/ha | 21,168 kg/ha | 5,197 kg/ha | France |
| 2020s | 23,249 kg/ha | 22,243 kg/ha | 1,006 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, France or Indonesia?
- Indonesia, at 22,866 kg/ha against 22,672 kg/ha in France as of 2024.
- What is the difference in cabbages — yield between France and Indonesia?
- 194 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for France and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Indonesia rank globally for cabbages — yield?
- France ranks 92nd and Indonesia ranks 89th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.