Estonia vs Northern America: Cabbages — Yield
Cabbages — Yield over time
- Estonia
- Northern America
How they compare
Estonia currently reports 60,188 kg/ha against 41,961 kg/ha in Northern America, a difference of 18,227 kg/ha.
That makes Estonia's figure about 1.4 times Northern America's.
The two have swapped places 5 times across 27 shared years of data; in 1992 it was Northern America ahead.
Estonia ranks 4th and Northern America ranks 3rd of 192 countries.
Across the 3 decades both report, Estonia averaged higher in 1 and Northern America in 2.
Head to head by decade
| Decade | Estonia | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,165 kg/ha | 22,337 kg/ha | 9,172 kg/ha | Northern America |
| 2000s | 22,962 kg/ha | 29,602 kg/ha | 6,640 kg/ha | Northern America |
| 2010s | 40,438 kg/ha | 38,100 kg/ha | 2,338 kg/ha | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Estonia or Northern America?
- Estonia, at 60,188 kg/ha against 41,961 kg/ha in Northern America as of 2018.
- What is the difference in cabbages — yield between Estonia and Northern America?
- 18,227 kg/ha, with Estonia ahead.
- How many years of comparable data are there for Estonia and Northern America?
- 27 years are reported by both, from 1992 to 2018.
- How do Estonia and Northern America rank globally for cabbages — yield?
- Estonia ranks 4th and Northern America ranks 3rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.