El Salvador vs Guadeloupe: Cabbages — Yield
Cabbages — Yield over time
- El Salvador
- Guadeloupe
How they compare
El Salvador currently reports 8,480 kg/ha against 7,144 kg/ha in Guadeloupe, a difference of 1,336 kg/ha.
That makes El Salvador's figure about 1.2 times Guadeloupe's.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Guadeloupe ahead.
El Salvador ranks 139th and Guadeloupe ranks 141st of 148 countries.
Across the 5 decades both report, El Salvador averaged higher in 1 and Guadeloupe in 4.
Head to head by decade
| Decade | El Salvador | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,008 kg/ha | 12,412 kg/ha | 4,405 kg/ha | Guadeloupe |
| 1970s | 7,939 kg/ha | 24,169 kg/ha | 16,230 kg/ha | Guadeloupe |
| 1980s | 8,082 kg/ha | 26,833 kg/ha | 18,751 kg/ha | Guadeloupe |
| 1990s | 8,971 kg/ha | 13,374 kg/ha | 4,403 kg/ha | Guadeloupe |
| 2000s | 9,329 kg/ha | 7,129 kg/ha | 2,200 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, El Salvador or Guadeloupe?
- El Salvador, at 8,480 kg/ha against 7,144 kg/ha in Guadeloupe as of 2024.
- What is the difference in cabbages — yield between El Salvador and Guadeloupe?
- 1,336 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do El Salvador and Guadeloupe rank globally for cabbages — yield?
- El Salvador ranks 139th and Guadeloupe ranks 141st of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.