Eastern Europe vs Polynesia: Cabbages — Yield
Cabbages — Yield over time
- Eastern Europe
- Polynesia
How they compare
Eastern Europe currently reports 30,976 kg/ha against 13,722 kg/ha in Polynesia, a difference of 17,254 kg/ha.
That makes Eastern Europe's figure about 2.3 times Polynesia's.
Across all 64 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 11th and Polynesia ranks 14th of 28 groups.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,029 kg/ha | 9,689 kg/ha | 10,340 kg/ha | Eastern Europe |
| 1970s | 23,274 kg/ha | 9,123 kg/ha | 14,152 kg/ha | Eastern Europe |
| 1980s | 24,905 kg/ha | 9,550 kg/ha | 15,355 kg/ha | Eastern Europe |
| 1990s | 20,968 kg/ha | 11,581 kg/ha | 9,387 kg/ha | Eastern Europe |
| 2000s | 24,356 kg/ha | 13,345 kg/ha | 11,011 kg/ha | Eastern Europe |
| 2010s | 29,042 kg/ha | 13,892 kg/ha | 15,150 kg/ha | Eastern Europe |
| 2020s | 31,221 kg/ha | 13,521 kg/ha | 17,699 kg/ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Eastern Europe or Polynesia?
- Eastern Europe, at 30,976 kg/ha against 13,722 kg/ha in Polynesia as of 2024.
- What is the difference in cabbages — yield between Eastern Europe and Polynesia?
- 17,254 kg/ha, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Polynesia rank globally for cabbages — yield?
- Eastern Europe ranks 11th and Polynesia ranks 14th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.