Eastern Europe vs Lithuania: Cabbages — Yield
Cabbages — Yield over time
- Eastern Europe
- Lithuania
How they compare
Lithuania currently reports 43,259 kg/ha against 30,976 kg/ha in Eastern Europe, a difference of 12,283 kg/ha.
That makes Lithuania's figure about 1.4 times Eastern Europe's.
The two have swapped places 11 times across 33 shared years of data; in 1992 it was Eastern Europe ahead.
Eastern Europe ranks 13th and Lithuania ranks 16th of 32 groups.
Across the 4 decades both report, Eastern Europe averaged higher in 3 and Lithuania in 1.
Head to head by decade
| Decade | Eastern Europe | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,237 kg/ha | 18,318 kg/ha | 1,919 kg/ha | Eastern Europe |
| 2000s | 24,356 kg/ha | 23,677 kg/ha | 678.94 kg/ha | Eastern Europe |
| 2010s | 29,042 kg/ha | 27,943 kg/ha | 1,099 kg/ha | Eastern Europe |
| 2020s | 31,221 kg/ha | 32,176 kg/ha | 954.88 kg/ha | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Eastern Europe or Lithuania?
- Lithuania, at 43,259 kg/ha against 30,976 kg/ha in Eastern Europe as of 2024.
- What is the difference in cabbages — yield between Eastern Europe and Lithuania?
- 12,283 kg/ha, with Lithuania ahead.
- How many years of comparable data are there for Eastern Europe and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Europe and Lithuania rank globally for cabbages — yield?
- Eastern Europe ranks 13th and Lithuania ranks 16th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.