Dominican Republic vs Viet Nam: Cabbages — Yield

Dominican Republic
57,960 kg/ha
in 2024
Viet Nam
30,465 kg/ha
in 2024
Dominican Republic rank
6th
Viet Nam rank
5th

Cabbages — Yield over time

  • Dominican Republic
  • Viet Nam
10.0k20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Dominican Republic currently reports 57,960 kg/ha against 30,465 kg/ha in Viet Nam, a difference of 27,495 kg/ha.

That makes Dominican Republic's figure about 1.9 times Viet Nam's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Viet Nam ahead.

Dominican Republic ranks 6th and Viet Nam ranks 5th of 148 countries.

Across the 7 decades both report, Dominican Republic averaged higher in 4 and Viet Nam in 3.

Head to head by decade

Decade Dominican Republic Viet Nam Difference Ahead
1960s 12,244 kg/ha 24,499 kg/ha 12,254 kg/ha Viet Nam
1970s 10,805 kg/ha 24,680 kg/ha 13,875 kg/ha Viet Nam
1980s 14,859 kg/ha 22,079 kg/ha 7,220 kg/ha Viet Nam
1990s 40,316 kg/ha 17,866 kg/ha 22,450 kg/ha Dominican Republic
2000s 50,182 kg/ha 18,810 kg/ha 31,372 kg/ha Dominican Republic
2010s 52,428 kg/ha 25,077 kg/ha 27,350 kg/ha Dominican Republic
2020s 54,803 kg/ha 29,481 kg/ha 25,322 kg/ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — yield, Dominican Republic or Viet Nam?
Dominican Republic, at 57,960 kg/ha against 30,465 kg/ha in Viet Nam as of 2024.
What is the difference in cabbages — yield between Dominican Republic and Viet Nam?
27,495 kg/ha, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and Viet Nam rank globally for cabbages — yield?
Dominican Republic ranks 6th and Viet Nam ranks 5th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Viet Nam: Cabbages — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/cabbages-yield/dominican-republic/viet-nam-2/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.