Cuba vs Indonesia: Cabbages — Yield
Cabbages — Yield over time
- Cuba
- Indonesia
How they compare
Cuba currently reports 23,058 kg/ha against 22,866 kg/ha in Indonesia, a difference of 192 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 104th and Indonesia ranks 105th of 192 countries.
Across the 7 decades both report, Cuba averaged higher in 5 and Indonesia in 2.
Head to head by decade
| Decade | Cuba | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,437 kg/ha | 8,942 kg/ha | 6,495 kg/ha | Cuba |
| 1970s | 13,397 kg/ha | 11,283 kg/ha | 2,115 kg/ha | Cuba |
| 1980s | 21,197 kg/ha | 13,247 kg/ha | 7,950 kg/ha | Cuba |
| 1990s | 16,918 kg/ha | 21,433 kg/ha | 4,515 kg/ha | Indonesia |
| 2000s | 22,211 kg/ha | 20,987 kg/ha | 1,223 kg/ha | Cuba |
| 2010s | 20,778 kg/ha | 21,168 kg/ha | 389.8 kg/ha | Indonesia |
| 2020s | 22,934 kg/ha | 22,243 kg/ha | 691.16 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Cuba or Indonesia?
- Cuba, at 23,058 kg/ha against 22,866 kg/ha in Indonesia as of 2024.
- What is the difference in cabbages — yield between Cuba and Indonesia?
- 192 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Indonesia rank globally for cabbages — yield?
- Cuba ranks 104th and Indonesia ranks 105th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.