Colombia vs Switzerland: Cabbages — Yield
Cabbages — Yield over time
- Colombia
- Switzerland
How they compare
Switzerland currently reports 31,716 kg/ha against 30,697 kg/ha in Colombia, a difference of 1,019 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Colombia ranks 61st and Switzerland ranks 58th of 192 countries.
Across the 7 decades both report, Colombia averaged higher in 3 and Switzerland in 4.
Head to head by decade
| Decade | Colombia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,590 kg/ha | 43,514 kg/ha | 14,923 kg/ha | Switzerland |
| 1970s | 35,488 kg/ha | 45,635 kg/ha | 10,147 kg/ha | Switzerland |
| 1980s | 21,797 kg/ha | 42,578 kg/ha | 20,780 kg/ha | Switzerland |
| 1990s | 41,836 kg/ha | 21,465 kg/ha | 20,371 kg/ha | Colombia |
| 2000s | 37,099 kg/ha | 26,532 kg/ha | 10,567 kg/ha | Colombia |
| 2010s | 31,144 kg/ha | 32,228 kg/ha | 1,084 kg/ha | Switzerland |
| 2020s | 33,658 kg/ha | 28,549 kg/ha | 5,109 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Colombia or Switzerland?
- Switzerland, at 31,716 kg/ha against 30,697 kg/ha in Colombia as of 2024.
- What is the difference in cabbages — yield between Colombia and Switzerland?
- 1,019 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Colombia and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Switzerland rank globally for cabbages — yield?
- Colombia ranks 61st and Switzerland ranks 58th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.