Colombia vs Morocco: Cabbages — Yield
Cabbages — Yield over time
- Colombia
- Morocco
How they compare
Morocco currently reports 30,787 kg/ha against 30,697 kg/ha in Colombia, a difference of 90 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 61st and Morocco ranks 60th of 192 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,590 kg/ha | 13,237 kg/ha | 15,354 kg/ha | Colombia |
| 1970s | 35,488 kg/ha | 13,550 kg/ha | 21,937 kg/ha | Colombia |
| 1980s | 21,797 kg/ha | 13,388 kg/ha | 8,409 kg/ha | Colombia |
| 1990s | 41,836 kg/ha | 17,066 kg/ha | 24,771 kg/ha | Colombia |
| 2000s | 37,099 kg/ha | 27,006 kg/ha | 10,093 kg/ha | Colombia |
| 2010s | 31,144 kg/ha | 26,809 kg/ha | 4,335 kg/ha | Colombia |
| 2020s | 33,658 kg/ha | 29,149 kg/ha | 4,509 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Colombia or Morocco?
- Morocco, at 30,787 kg/ha against 30,697 kg/ha in Colombia as of 2024.
- What is the difference in cabbages — yield between Colombia and Morocco?
- 90 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Colombia and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Morocco rank globally for cabbages — yield?
- Colombia ranks 61st and Morocco ranks 60th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.