Bahrain vs Eastern Europe: Cabbages — Yield
Cabbages — Yield over time
- Bahrain
- Eastern Europe
How they compare
Bahrain currently reports 50,000 kg/ha against 30,976 kg/ha in Eastern Europe, a difference of 19,024 kg/ha.
That makes Bahrain's figure about 1.6 times Eastern Europe's.
The two have swapped places 8 times across 51 shared years of data; in 1974 it was Bahrain ahead.
Bahrain ranks 12th and Eastern Europe ranks 12th of 192 countries.
Across the 6 decades both report, Bahrain averaged higher in 3 and Eastern Europe in 3.
Head to head by decade
| Decade | Bahrain | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 49,490 kg/ha | 24,056 kg/ha | 25,434 kg/ha | Bahrain |
| 1980s | 23,648 kg/ha | 24,905 kg/ha | 1,258 kg/ha | Eastern Europe |
| 1990s | 20,417 kg/ha | 20,968 kg/ha | 551.51 kg/ha | Eastern Europe |
| 2000s | 23,863 kg/ha | 24,356 kg/ha | 492.5 kg/ha | Eastern Europe |
| 2010s | 31,751 kg/ha | 29,042 kg/ha | 2,709 kg/ha | Bahrain |
| 2020s | 39,867 kg/ha | 31,221 kg/ha | 8,646 kg/ha | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Bahrain or Eastern Europe?
- Bahrain, at 50,000 kg/ha against 30,976 kg/ha in Eastern Europe as of 2024.
- What is the difference in cabbages — yield between Bahrain and Eastern Europe?
- 19,024 kg/ha, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Eastern Europe?
- 51 years are reported by both, from 1974 to 2024.
- How do Bahrain and Eastern Europe rank globally for cabbages — yield?
- Bahrain ranks 12th and Eastern Europe ranks 12th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.