Austria vs European Union (27): Cabbages — Yield
Cabbages — Yield over time
- Austria
- European Union (27)
How they compare
Austria currently reports 44,650 kg/ha against 28,761 kg/ha in European Union (27), a difference of 15,889 kg/ha.
That makes Austria's figure about 1.6 times European Union (27)'s.
Across all 64 years both countries report, Austria has been ahead every year.
Austria ranks 15th and European Union (27) ranks 16th of 162 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41,425 kg/ha | 23,381 kg/ha | 18,044 kg/ha | Austria |
| 1970s | 35,906 kg/ha | 25,815 kg/ha | 10,091 kg/ha | Austria |
| 1980s | 44,664 kg/ha | 27,713 kg/ha | 16,950 kg/ha | Austria |
| 1990s | 46,371 kg/ha | 27,482 kg/ha | 18,890 kg/ha | Austria |
| 2000s | 53,570 kg/ha | 28,328 kg/ha | 25,242 kg/ha | Austria |
| 2010s | 52,269 kg/ha | 30,704 kg/ha | 21,565 kg/ha | Austria |
| 2020s | 47,943 kg/ha | 30,257 kg/ha | 17,686 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Austria or European Union (27)?
- Austria, at 44,650 kg/ha against 28,761 kg/ha in European Union (27) as of 2024.
- What is the difference in cabbages — yield between Austria and European Union (27)?
- 15,889 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and European Union (27)?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and European Union (27) rank globally for cabbages — yield?
- Austria ranks 15th and European Union (27) ranks 16th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.