Antigua and Barbuda vs Bhutan: Cabbages — Yield
Cabbages — Yield over time
- Antigua and Barbuda
- Bhutan
How they compare
Bhutan currently reports 4,834 kg/ha against 3,017 kg/ha in Antigua and Barbuda, a difference of 1,817 kg/ha.
That makes Bhutan's figure about 1.6 times Antigua and Barbuda's.
The two have swapped places 4 times across 21 shared years of data; in 2004 it was Bhutan ahead.
Antigua and Barbuda ranks 192nd and Bhutan ranks 189th of 192 countries.
Across the 3 decades both report, Antigua and Barbuda averaged higher in 1 and Bhutan in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,712 kg/ha | 4,646 kg/ha | 66.45 kg/ha | Antigua and Barbuda |
| 2010s | 3,914 kg/ha | 5,107 kg/ha | 1,193 kg/ha | Bhutan |
| 2020s | 4,033 kg/ha | 6,264 kg/ha | 2,231 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Antigua and Barbuda or Bhutan?
- Bhutan, at 4,834 kg/ha against 3,017 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in cabbages — yield between Antigua and Barbuda and Bhutan?
- 1,817 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Antigua and Barbuda and Bhutan?
- 21 years are reported by both, from 2004 to 2024.
- How do Antigua and Barbuda and Bhutan rank globally for cabbages — yield?
- Antigua and Barbuda ranks 192nd and Bhutan ranks 189th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.