Netherlands (Kingdom of the) vs Spain: Cabbages — Production

Netherlands (Kingdom of the)
272,370 t
in 2024
Spain
276,150 t
in 2024
Netherlands (Kingdom of the) rank
28th
Spain rank
27th

Cabbages — Production over time

  • Netherlands (Kingdom of the)
  • Spain
200.0k400.0k600.0k800.0k196119922024

How they compare

Spain currently reports 276,150 t against 272,370 t in Netherlands (Kingdom of the), a difference of 3,780 t.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Spain ahead.

Netherlands (Kingdom of the) ranks 28th and Spain ranks 27th of 148 countries.

Across the 7 decades both report, Netherlands (Kingdom of the) averaged higher in 2 and Spain in 5.

Head to head by decade

Decade Netherlands (Kingdom of the) Spain Difference Ahead
1960s 192,193 t 784,707 t 592,514 t Spain
1970s 241,667 t 591,650 t 349,983 t Spain
1980s 276,810 t 531,885 t 255,075 t Spain
1990s 299,210 t 405,119 t 105,909 t Spain
2000s 275,770 t 262,578 t 13,192 t Netherlands (Kingdom of the)
2010s 257,622 t 206,515 t 51,107 t Netherlands (Kingdom of the)
2020s 249,636 t 284,904 t 35,268 t Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — production, Netherlands (Kingdom of the) or Spain?
Spain, at 276,150 t against 272,370 t in Netherlands (Kingdom of the) as of 2024.
What is the difference in cabbages — production between Netherlands (Kingdom of the) and Spain?
3,780 t, with Spain ahead.
How many years of comparable data are there for Netherlands (Kingdom of the) and Spain?
64 years are reported by both, from 1961 to 2024.
How do Netherlands (Kingdom of the) and Spain rank globally for cabbages — production?
Netherlands (Kingdom of the) ranks 28th and Spain ranks 27th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Netherlands (Kingdom of the) vs Spain: Cabbages — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/cabbages-production/netherlands-kingdom-of-the/spain/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.