El Salvador vs Suriname: Cabbages — Production
Cabbages — Production over time
- El Salvador
- Suriname
How they compare
El Salvador currently reports 685.71 t against 638.88 t in Suriname, a difference of 46.83 t.
That makes El Salvador's figure about 1.1 times Suriname's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 171st and Suriname ranks 173rd of 192 countries.
Across the 7 decades both report, El Salvador averaged higher in 1 and Suriname in 6.
Head to head by decade
| Decade | El Salvador | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 253.33 t | 594.78 t | 341.44 t | Suriname |
| 1970s | 385.5 t | 386.5 t | 1 t | Suriname |
| 1980s | 755 t | 933.9 t | 178.9 t | Suriname |
| 1990s | 697.27 t | 1,592 t | 894.73 t | Suriname |
| 2000s | 732.46 t | 761.2 t | 28.74 t | Suriname |
| 2010s | 646.56 t | 1,107 t | 460.44 t | Suriname |
| 2020s | 686.57 t | 667.68 t | 18.89 t | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, El Salvador or Suriname?
- El Salvador, at 685.71 t against 638.88 t in Suriname as of 2024.
- What is the difference in cabbages — production between El Salvador and Suriname?
- 46.83 t, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Suriname rank globally for cabbages — production?
- El Salvador ranks 171st and Suriname ranks 173rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.