Algeria vs North Macedonia: Cabbages — Production
Cabbages — Production over time
- Algeria
- North Macedonia
How they compare
North Macedonia currently reports 163,306 t against 156,004 t in Algeria, a difference of 7,302 t.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Algeria ranks 54th and North Macedonia ranks 52nd of 192 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22,278 t | 57,688 t | 35,409 t | North Macedonia |
| 2000s | 33,936 t | 77,883 t | 43,947 t | North Macedonia |
| 2010s | 85,542 t | 164,898 t | 79,356 t | North Macedonia |
| 2020s | 149,189 t | 154,216 t | 5,027 t | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Algeria or North Macedonia?
- North Macedonia, at 163,306 t against 156,004 t in Algeria as of 2024.
- What is the difference in cabbages — production between Algeria and North Macedonia?
- 7,302 t, with North Macedonia ahead.
- How many years of comparable data are there for Algeria and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Algeria and North Macedonia rank globally for cabbages — production?
- Algeria ranks 54th and North Macedonia ranks 52nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.