Small island developing States (SIDS) vs Türkiye: Cabbages — Area harvested
Cabbages — Area harvested over time
- Small island developing States (SIDS)
- Türkiye
How they compare
Türkiye currently reports 21,533 ha against 12,058 ha in Small island developing States (SIDS), a difference of 9,475 ha.
That makes Türkiye's figure about 1.8 times Small island developing States (SIDS)'s.
Across all 64 years both countries report, Türkiye has been ahead every year.
Small island developing States (SIDS) ranks 7th and Türkiye ranks 6th of 18 groups.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Small island developing States (SIDS) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,787 ha | 20,000 ha | 16,213 ha | Türkiye |
| 1970s | 5,505 ha | 34,800 ha | 29,295 ha | Türkiye |
| 1980s | 6,380 ha | 32,096 ha | 25,716 ha | Türkiye |
| 1990s | 9,954 ha | 30,162 ha | 20,208 ha | Türkiye |
| 2000s | 14,270 ha | 28,057 ha | 13,788 ha | Türkiye |
| 2010s | 13,395 ha | 24,944 ha | 11,550 ha | Türkiye |
| 2020s | 11,401 ha | 22,486 ha | 11,086 ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Small island developing States (SIDS) or Türkiye?
- Türkiye, at 21,533 ha against 12,058 ha in Small island developing States (SIDS) as of 2024.
- What is the difference in cabbages — area harvested between Small island developing States (SIDS) and Türkiye?
- 9,475 ha, with Türkiye ahead.
- How many years of comparable data are there for Small island developing States (SIDS) and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Small island developing States (SIDS) and Türkiye rank globally for cabbages — area harvested?
- Small island developing States (SIDS) ranks 7th and Türkiye ranks 6th of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.