Oceania vs Romania: Cabbages — Area harvested
Cabbages — Area harvested over time
- Oceania
- Romania
How they compare
Romania currently reports 19,130 ha against 5,243 ha in Oceania, a difference of 13,887 ha.
That makes Romania's figure about 3.6 times Oceania's.
Across all 64 years both countries report, Romania has been ahead every year.
Oceania ranks 29th and Romania ranks 27th of 30 groups.
Romania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Oceania | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,830 ha | 25,523 ha | 21,693 ha | Romania |
| 1970s | 4,198 ha | 23,476 ha | 19,278 ha | Romania |
| 1980s | 4,018 ha | 26,307 ha | 22,288 ha | Romania |
| 1990s | 3,486 ha | 33,451 ha | 29,965 ha | Romania |
| 2000s | 3,672 ha | 44,875 ha | 41,203 ha | Romania |
| 2010s | 4,196 ha | 44,586 ha | 40,390 ha | Romania |
| 2020s | 4,478 ha | 19,168 ha | 14,690 ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Oceania or Romania?
- Romania, at 19,130 ha against 5,243 ha in Oceania as of 2024.
- What is the difference in cabbages — area harvested between Oceania and Romania?
- 13,887 ha, with Romania ahead.
- How many years of comparable data are there for Oceania and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Oceania and Romania rank globally for cabbages — area harvested?
- Oceania ranks 29th and Romania ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.