Niger vs United States of America: Cabbages — Area harvested
Cabbages — Area harvested over time
- Niger
- United States of America
How they compare
Niger currently reports 21,323 ha against 20,558 ha in United States of America, a difference of 765 ha.
The two have swapped places 1 time across 35 shared years of data; in 1990 it was United States of America ahead.
Niger ranks 24th and United States of America ranks 24th of 192 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Niger | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,486 ha | 85,407 ha | 82,921 ha | United States of America |
| 2000s | 6,403 ha | 55,213 ha | 48,810 ha | United States of America |
| 2010s | 10,440 ha | 23,978 ha | 13,538 ha | United States of America |
| 2020s | 19,899 ha | 21,449 ha | 1,549 ha | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Niger or United States of America?
- Niger, at 21,323 ha against 20,558 ha in United States of America as of 2024.
- What is the difference in cabbages — area harvested between Niger and United States of America?
- 765 ha, with Niger ahead.
- How many years of comparable data are there for Niger and United States of America?
- 35 years are reported by both, from 1990 to 2024.
- How do Niger and United States of America rank globally for cabbages — area harvested?
- Niger ranks 24th and United States of America ranks 24th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.