Lebanon vs Lithuania, Republic of: Cabbages — Area harvested

Lebanon
1,550 ha
in 2024
Lithuania, Republic of
1,390 ha
in 2024
Lebanon rank
74th
Lithuania, Republic of rank
77th

Cabbages — Area harvested over time

  • Lebanon
  • Lithuania, Republic of
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Lebanon currently reports 1,550 ha against 1,390 ha in Lithuania, Republic of, a difference of 160 ha.

That makes Lebanon's figure about 1.1 times Lithuania, Republic of's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Lithuania, Republic of ahead.

Lebanon ranks 74th and Lithuania, Republic of ranks 77th of 148 countries.

Lithuania, Republic of has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Lebanon Lithuania, Republic of Difference Ahead
1990s 2,386 ha 8,392 ha 6,006 ha Lithuania, Republic of
2000s 1,487 ha 5,430 ha 3,943 ha Lithuania, Republic of
2010s 1,361 ha 2,579 ha 1,218 ha Lithuania, Republic of
2020s 1,536 ha 1,662 ha 126.2 ha Lithuania, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — area harvested, Lebanon or Lithuania, Republic of?
Lebanon, at 1,550 ha against 1,390 ha in Lithuania, Republic of as of 2024.
What is the difference in cabbages — area harvested between Lebanon and Lithuania, Republic of?
160 ha, with Lebanon ahead.
How many years of comparable data are there for Lebanon and Lithuania, Republic of?
33 years are reported by both, from 1992 to 2024.
How do Lebanon and Lithuania, Republic of rank globally for cabbages — area harvested?
Lebanon ranks 74th and Lithuania, Republic of ranks 77th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Lithuania, Republic of: Cabbages — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cabbages-area-harvested/lebanon/lithuania/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.