Japan vs Western Asia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Japan
- Western Asia
How they compare
Western Asia currently reports 41,601 ha against 33,789 ha in Japan, a difference of 7,812 ha.
That makes Western Asia's figure about 1.2 times Japan's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 15th and Western Asia ranks 18th of 192 countries.
Across the 7 decades both report, Japan averaged higher in 4 and Western Asia in 3.
Head to head by decade
| Decade | Japan | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 90,067 ha | 24,542 ha | 65,525 ha | Japan |
| 1970s | 86,210 ha | 40,860 ha | 45,350 ha | Japan |
| 1980s | 76,680 ha | 40,760 ha | 35,920 ha | Japan |
| 1990s | 65,170 ha | 54,360 ha | 10,810 ha | Japan |
| 2000s | 46,750 ha | 54,512 ha | 7,762 ha | Western Asia |
| 2010s | 34,340 ha | 47,320 ha | 12,980 ha | Western Asia |
| 2020s | 33,938 ha | 42,923 ha | 8,985 ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Japan or Western Asia?
- Western Asia, at 41,601 ha against 33,789 ha in Japan as of 2024.
- What is the difference in cabbages — area harvested between Japan and Western Asia?
- 7,812 ha, with Western Asia ahead.
- How many years of comparable data are there for Japan and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Western Asia rank globally for cabbages — area harvested?
- Japan ranks 15th and Western Asia ranks 18th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.