Israel vs North Macedonia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Israel
- North Macedonia
How they compare
Israel currently reports 5,201 ha against 4,838 ha in North Macedonia, a difference of 363 ha.
That makes Israel's figure about 1.1 times North Macedonia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was North Macedonia ahead.
Israel ranks 58th and North Macedonia ranks 61st of 192 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Israel | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,587 ha | 3,473 ha | 1,886 ha | North Macedonia |
| 2000s | 1,974 ha | 3,523 ha | 1,549 ha | North Macedonia |
| 2010s | 3,262 ha | 5,504 ha | 2,242 ha | North Macedonia |
| 2020s | 4,403 ha | 5,247 ha | 844.2 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Israel or North Macedonia?
- Israel, at 5,201 ha against 4,838 ha in North Macedonia as of 2024.
- What is the difference in cabbages — area harvested between Israel and North Macedonia?
- 363 ha, with Israel ahead.
- How many years of comparable data are there for Israel and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Israel and North Macedonia rank globally for cabbages — area harvested?
- Israel ranks 58th and North Macedonia ranks 61st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.